Wednesday, 7 April 2021

Grade 3C

Sub: EVS

Ch- Food and Health

Date: 5.4.2021

Topics taught: 

Diagnostic test through Google form.

Introduction to the chapter.

NB work  👇  (Note- Complete the NB work)

Note: Kindly complete the KWL chart in the notebook as discussed in the class.

Date: 8.4.2021

Topics taught:
1. Discussed Kick Start activity TB page 1.
2. Importance of healthy food.
3. Shown a video (Song) on Junk food and Healthy food.
4. Food from plants.

Homework: 
Watch the video from Between us.

Date: 9.4.2021
Topics taught:
1. Activity- To guess the part of plant.(To identify the name and part of plant that we eat as food- Mango, Rice, Ginger/potato, cucumber etc)
2. Activity 1- To complete the table of food items that students ate the previous day, find the main ingredient used and the source (Plant/Animal).
3. Explanation of Food from Animals ppt.
4. Explanation of Raw food and cooked food.

Homework:
Complete the Activity-1 in Notebook. (Refer the table below as discussed in the class)


Date: 12.4.2021

Topics taught:
1. Revised topics of previous class.
2. Discussed : Did you know TB pg 6, Check your progress.
3. Explained ppt of Types of Nutrients.(Carbohydrates, Proteins, Fats and Vitamins and Minerals)
4. Importance of water.
5. Raw food and cooked food

Homework:
Complete the activity given in Textbook Page no:4 on a chart paper / Scrap book.
Refer the instructions given below:
Mail the scanned copy by Wednesday to: snehal.pisnadiad@gmail.com


Date: 15.4.2021

Topics taught:
1. Recapitulation of topic: Cooking utensils.
2. Discussed names of cooking utensils and their use.
3. Explained cooking methods and fuel used for cooking.
4. Shown a Video: How man started cooking...

Homework:
Draw any three utensils used in the kitchen and colour them.
Write the use of the utensil below each of them. 


Date: 16.4.2021

Topics taught:
1. Recapitulation of topics: Cooking utensils and Cooking methods, Fuels used for cooking.
2. Check your progress TB pg no. 7 & 9

Homework: 
Complete Check your progress TB pg 9.


Date: 19.4.2021

Topics taught:
1. Recapitulation of previous topic.
2. Eating habits of different members in the family.
3. Textbook exercise Q1, Q2, NB work- New words

Homework:
 Complete the notebook work.

Date: 22.4.2021

Topics taught:
 1. Discussed Textbook exercise Q3,Q4.
 2. Discussed Workbook Question and answers.

Homework:
 Complete the notebook and workbook work .

Date: 23.4.2021

Topics taught:
 1. Recapitulation 
2. Discussed Workbook question answers.
3. Discussed Worksheet 1 and 2.

Homework:
 Complete the notebook/Workbook/Worksheet work.

Time table grade 3E